Recipes from Kraftfoods.com
2 packagesOreo cookies
(1 1/2 package cookies- crushed )(1/2 package break into quater)
50g melted butter
450g cream cheese
200ml whipping cream
2-3 tbl spoon fine sugar
1. Combine the melted butter with the crushed Oreo cookies. Press into the bottom of the pan as base.
2. Beat the cream cheese and sugar until soft and creamy. Pour in the whipping cream (which has been whipped) and stir in the quater-break Oreo cookies.
3. Pour on the crust, and refrigerate for few hours until it's set.
** I did this before by using 500g cream cheese to 400ml whipping cream, it turns out extreamly creamy. This combination suits those who prefer creamier flavour. This time, i made 450g cream cheese to 200ml whipping cream, which has more proportion of cream cheese. I enjoy more cheese flavour.